The Shrubbery
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Cabaret
​Mimosa

Picture
Cabaret Mimosa

1 oz Blood Orange shrub
1 oz Vodka
3 dashes Vanilla Bitters OR
1/8 tsp Vanilla Extract
3 oz Champagne or Cava

Mix the shrub, vodka and bitters in a shaker with ice
Strain into a chilled champagne flute
Top with cold champagne or cava

​Garnish with winged eyeliner, glitter and fierce attitude.

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  • Store
  • Recipies
    • Vodka
    • Whiskey, Rye, Bourbon
    • Gin
    • Rum
    • Tequila
    • Mocktails
  • About
  • Contact
  • Markets
  • Wholesale Orders
  • Bar Orders